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An Unforgettable Evening on the Rainbow Bridge

Celebrating 80 Years of Folsom

September 13th, 2026

Celebrate Folsom’s 80th year of cityhood with an extraordinary dining experience unlike any other. As the sun sets over the iconic Rainbow Bridge, guests will gather for a beautifully curated multi-course dinner prepared by some of the region’s most talented chefs. It’s a one-of-a-kind evening honoring the people, flavors, and community that make Folsom such a special place to call home.

A Celebration That Extends Beyond the Bridge

The celebration will extend beyond those seated at the dinner table. The 10-minute drone show, sponsored by Dignity Health and featuring 250 drones, is being designed as a community-visible experience, allowing residents throughout the surrounding area to share in the celebration. The customized aerial presentation will recognize both the 250th anniversary of the United States and 80 years of the City of Folsom and the Folsom Chamber of Commerce, creating a memorable finale above one of the city’s most iconic landmarks.

The Dinner on the Bridge Ticket Lottery Is Now Open

The wait is over! The Dinner on the Bridge Ticket Lottery is officially open, giving you the opportunity to purchase remaining tickets to this unforgettable celebration of Folsom’s 80th anniversary. Enter now for your chance to experience an extraordinary evening on the iconic Rainbow Bridge.

Ticket Lottery Details

  • Enter by: 11:30pm Thursday, August 13
  • Selection: Entries will be randomized, with selected participants notified by email on Monday, August 17
  • Ticket Price: Tickets are sold in pairs for $700 ($350 per ticket)
  • If Selected: You’ll have 24 hours from notification to complete your purchase before the opportunity moves to the next person on the list
  • Please Note: Entering the lottery does not guarantee tickets. Those selected receive the opportunity to purchase tickets.

Dinner on the Bridge is also an opportunity to give back. A portion of event proceeds will benefit Twin Lakes Food Bank, supporting its work to provide food and essential resources to individuals and families throughout the Folsom community.

Event Presented By

The Lead Chefs Behind the Experience

Patricio Wise

Nixtaco

Nicholas Blessing

Scotts Seafood Roundhouse

Devin Dedier

Vacanza Romana

Appetizers provided by

Dessert provided by

Thank You to Our Sponsors

Dinner on the Bridge is made possible through the generous support of these sponsors and community partners. Their commitment helps bring this unforgettable celebration to life.

Presenting Sponsor

Platinum Sponsors

Diamond Sponsor

Gold Sponsors

Patricio Wise

Chef Patricio Wise is the chef-owner of Nixtaco Mexican Kitchen & Distillery and one of California’s leading ambassadors of Northern Mexican cuisine. Alongside his wife, Cinthia Martínez, he opened Nixtaco in Roseville in 2015, where the restaurant has earned a Michelin Bib Gourmand for six consecutive years since 2019, along with recognition from Food & Wine and the Los Angeles Times.

In 2026, Nixtaco celebrated its 10th anniversary, opened a third location at Sacramento International Airport, and was featured on Diners, Drive-Ins and Dives. An accomplished distiller and culinary leader, Wise also serves as a culinary advisor for Visit Sacramento and Choose Folsom, helping promote the region’s renowned Farm-to-Fork movement.

Nicholas Blessing

Chef Nicholas Blessing is the Executive Chef of Scotts Seafood Roundhouse in Historic Folsom, where he has led the culinary team since opening the restaurant in 2019. With 18 years of professional experience, he has built a reputation for creating seasonal menus that blend French and Italian techniques with California’s finest local ingredients and global influences.

A passionate advocate for sustainability and regional sourcing, Blessing works closely with local farmers, ranchers, and fishermen to showcase the best of Northern California. He is dedicated to continual growth, mentorship, and delivering memorable dining experiences through thoughtful, ingredient-driven cuisine.

Devin Dedier

Chef Devin Dedier is the Executive Chef of Vacanza Romana in El Dorado Hills, the Roman-inspired restaurant he helped open in 2023. Raised in a Sacramento restaurant family, his ingredient-driven cuisine combines classic Italian techniques with the seasonal bounty of Northern California.

In 2025, Dedier was selected as one of four lead chefs for Sacramento’s prestigious Tower Bridge Dinner—the first chef from the El Dorado Hills/Folsom area to receive the honor—and has been recognized as a Best Chef in El Dorado Hills and Folsom. He is also preparing to open Cuvée Club, a champagne-themed New American diner in Granite Bay.